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White Oak Akashi Blue Label Blended Japanese Whisky 700ml
White Oak Akashi Blue Label Blended Japanese Whisky is reserved in Japanese Shochu casks (American Oak) around 2 years, aged in bourbon cask before finishing in sherry casks for 12 months. The resulting whisky has a fruity with a slightly sweet nose and h$9999 |
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Established more than 100 years ago, the Eigashima distillery mostly... Kent Street Cellars
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White Oak Akashi Blended Japanese Whisky is aged on average for 3... Kent Street Cellars
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The White Oak Distillery is located in the city of Akashi in the... Kent Street Cellars
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Akashi whisky is the only whisky in the world that is made by a Toji ... Kent Street Cellars
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This extremely limited release of the 5 year old Bourbon Cask from... Kent Street Cellars
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With this whisky, White Oak opted for a little twist in their aging... Kent Street Cellars
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Specially selected for its aromatic palette, the barrel for this limited... Kent Street Cellars
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White Oak Akashi Single Malt Japanese Whisky from the Akashi... Kent Street Cellars
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To produce this release of Akashi Single Malt Whisky, the White... Kent Street Cellars
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This Single Malt from Akashi was aged 4 and a half years in cognac... Kent Street Cellars
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For this limited release, White Oak has produced this Akashi 5 Year... Kent Street Cellars
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White Oak Whisky Distillery have released two new whiskies in... Kent Street Cellars
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To the one who never walks alone, to the one whose steps inspire yours... Kent Street Cellars
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The Shinobu 15 year old Mizunara Cask Whisky is hand crafted by... Kent Street Cellars
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