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Handbook of Research on Food Processing and Preservation Technologies by Megh R. Goyal (isbn:9781774638545)
The Handbook of Research on Food Processing and Preservation Technologies is a valuable 5-volume collection that illustrates various design, development, and applications of novel and innovative strategies for food processing and preservatio...$27840 |
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Handbook of Research on Food Processing and Preservation Technologies... Booktopia
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The Handbook of Research on Food Processing and Preservation... Booktopia
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In this volume, several new food processing and preservation technologies have... Booktopia
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NONTHERMAL FOOD PROCESSING SAFETY... Booktopia
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Chemistry of Thermal and Non-Thermal Food Processing Technologies... Booktopia
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Drying Technology in Food Processing , in the Unit Operations and... Booktopia
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This comprehensive Research Handbook examines the fundamental influence of... Booktopia
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Sustainable Materials for Food Packaging and Preservation: Food... Booktopia
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This book covers all aspects of composite materials processing and... Booktopia
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Low-Temperature Processing of Food Products, a volume in the Unit... Booktopia
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Enzymatic Processes for Food Valorization describes the most recent... Booktopia
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Emerging Methods of Oil Extraction from Food Processing Waste is a... Booktopia
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Break free from ultra-processed foods with this practical guide Have you... Booktopia
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Health-Promoting Food Ingredients in Food Processing presents a... Booktopia
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Photography, Photographic Arts and the Visual Research Process in... Booktopia
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With a structure focused on process over memorization, best-selling author... Booktopia
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Comprehensive and thorough in scope, The Research Process in Nursing... Booktopia
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Development in Waste Water Treatment Research and Processes: Role... Booktopia
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This state-of-the-science handbook offers a comprehensive discussion of input... Booktopia
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From the cooking fires of primitive peoples to the genetically modified... Booktopia
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Advances in Biopolymers for Food Science and Technology brings together... Booktopia
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Food Technology in Action Preliminary and HSC Courses with... Booktopia
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In the present technological age, information is a valuable resource for both... Booktopia
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Elgar Research Agendas outline the future of research in a given area.... Booktopia
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T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel by Janling Fu (isbn:97805677029 Food and feasting are key themes in the Hebrew Bible and the culture it... Booktopia
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